Passionfruit Slice – Cooking with Nana Ling

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This Passionfruit Slice recipe is the one that’s been shared around by Aussie home cooks for decades. It’s the one that has a tangy and creamy passionfruit topping and buttery biscuit base. It’s a nostalgic favourite that never goes out of style.

There are so many wonderful recipes that will fill your kitchen with the sweet and tropical aroma of passionfruit, but this has to be one of the most popular. It’s a no-fuss recipe and the slice is so versatile! Condensed milk passionfruit slice is perfect for a simple morning tea or dressed up as a fancy dessert.