Braised Beef – Simply Home Cooked

TASTE: The meat and onions are deliciously savory. Flavored with onions, garlic, and sweet red wine, this dish is full of great flavors.
TEXTURE: The beef is oh so tender with a delightfully crisp outside. The sauteed onions are caramelized and soft, with everything in a light braising sauce.
TIME: This recipe takes about 2 and a half hours to make. Most of that time is spent braising.
EASE: This is actually a very easy dish to make and you can set it braising and walk away, making it convenient, too.

By Editor On Dec 4, 2024

Modified: Dec 2, 2024 by Dina

This juicy Braised Beef recipe is so tender and flavorful. The beef is browned in hot olive oil, then covered in spices, garlic, sauteed onion, and braised in red wine.