This collection of 55 Easter Savory Recipes brings together a diverse selection of dishes that are perfect for celebrating the season. Whether you’re preparing a festive brunch or an elegant holiday dinner, this collection offers something for every taste.
Indulge in savory quiches like the classic Lorraine or a crustless quiche for a lighter option, or opt for stuffed pork loin and baked salmon as centerpiece proteins. For a heartier dish, the shepherd’s pie and potato-crusted fish add a rich, flavorful touch to your spread. Complement these with mashed potatoes, potato gratin, honey-roasted carrots, sauteed mushrooms, roasted cauliflower and cream corn for comforting, seasonal sides.
Serve up a variety of flaky biscuits, crescent rolls and fresh, vibrant salads to round out your meal.
No matter if you’re hosting a large gathering or a smaller celebration, this collection of Easter recipes will elevate your holiday table, ensuring your Easter is filled with delicious dishes that everyone will enjoy. From the classic to the modern twist, these recipes will make your holiday meal truly memorable.
As the winter holidays are approaching, this Brown Sugar and Ginger Glazed Ham can be a delightful addition to your Christmas menu. With its juicy meat and sweet and spicy, caramelized sticky glaze this ham will surely delight everybody at the table.
Quiche Lorraine is a great dish to serve for breakfast or lunch but it also makes a great appetizer for special occasions. Can be served warm or at room temperature and it keeps refrigerated for several days.
Honey Roasted Carrots are a delicious and healthy side dish perfect for holiday dinner tables. Carrots are cut in similar long pieces, tossed with spices and honey and roasted until tender.
Potato Gratin consists of three layers of starchy potatoes, cream and cheese, flavored with onion, a hint of garlic and fresh thyme and topped with a crispy golden cheesy crust. It is one of the best side dishes and can be easily made in advance.
These Roasted Parmesan Brussels Sprouts are a tasty side dish that takes Brussels sprouts to a whole new level. We start with fresh Brussels sprouts, giving them a perfect crunch by roasting with butter, garlic and Parmesan.
If you love quiche recipes but don’t have the patience or enough time to prepare them, I highly recommend trying this Crustless Quiche recipe. It is so satisfying and so quick to prepare that it will soon turn into a favorite family recipe. This quiche is a great dish for brunch, lunch or dinner.
There’s nothing not to love about macaroni and cheese. Baked creamy, cheesy macaroni with an amazing crispy panko topping are always a comforting dish perfect for lunch or dinner. A family favorite dish every time.
This Creamed Corn is a classic side dish that brings a touch of velvety delight to your table. This dish begins with tender corn kernels bathed in a rich, creamy sauce that’s both smooth and satisfying.
These flavorful Basic Mashed Potatoes are so comforting, creamy and buttery that shouldn’t miss any holiday table. They are very easy to prepare and always a crowd-pleaser.
This Cauliflower Gratin is a comforting, delightful dish that transforms humble cauliflower into a creamy and satisfying culinary experience. After baking the Cauliflower Gratin gets a golden-brown crust that makes a delectable contrast to the creamy interior.
Making scotch eggs is really not as hard as some may think and makes such a great dish for either breakfast or any other part of the day. They can be a great picnic dish or party snacks.
The Waldorf Salad is a fresh fall salad made with celery, apples, red grapes and walnuts, dressed up with mayonnaise and sour cream dressing, and served over a bed of fresh salad. It is very flavorful and makes a great side dish for lunch or dinner and a perfect choice for holiday tables.
These Parmesan potato stacks make a great side dish or appetizer that your family and guests will definitely enjoy. They are also very flavorful because of the thyme, garlic and parmesan which I always love to pair when cooking potatoes.
This Baked Sesame Salmon recipe is very easy and quick to prepare. The salmon pieces are marinated in a soy sauce, honey, ginger, sesame oil and garlic mixture which gives salmon a great flavor and a great balance between sweet and spicy. There’s no way not to fall in love with this recipe from the first bite.
The Romanian Cabbage Rolls – Sarmale – are one of the most delicious dishes that Romanian people prepare for family gatherings and especially for holidays. During the summer they are made with green cabbages and during the winter they can be made with sour cream as well.
This flavorful Salmon Dip is an elegant appetizer, a delightful spread and a great addition to any party platter. It is perfect for spreading on crusty bread or crackers or served with vegetable sticks.
Mushroom Egg Galette is a comforting dish full of flavor and color perfect for any time of the day. Mushrooms are first sauteed with onion, garlic and thyme for extra flavor. The buttery crust is filled with gruyere cheese and topped with mushroom mixture, shaped into rustic galettes and baked until golden.
This Stuffed Pork Loin is the perfect combination of savory, sweet, and nutty flavors, all wrapped up in a beautifully rolled pork roast. This tender pork loin reveals a vibrant swirl of rich pesto, sweet cranberries, and crunchy pecan. This dish is as visually stunning as it is delicious, making it the perfect choice for holiday gatherings, special occasions, or an elevated weeknight dinner.
This filo mini quiches can make a great appetizer or snack that looks quite amazing. Made with filo sheets for a crispy shell with a flavorful egg and pancetta filling they will definitely won’t pass unnoticed.
Irish Shepherd’s pie is a delicious comforting dish perfect for celebrating the upcoming St Patrick’s Day. Ground meat is cooked with lots of vegetables and Guinness, topped with delicious mashed potatoes and cheese and then baked to create a perfect golden crust. It’s simply delicious and flavorful and a great choice for lunch or dinner.
Egg rolls are a widely enjoyed take out appetizer that can be easily executed in your own kitchen. This vegetarian version requires only a few basic ingredients, but by the time all is said and done, the results are quite gratifying and soon enough you will find yourself regretting you did not make more of them to begin with. The sesame ginger dipping sauce recipe featured here really complements them and enhances their flavor.
This Spicy Greek Feta Dip, known as Tirokafteri or Htipiti is a creamy, spicy, feta cheese spread that perfectly complements nearly any dish. This simple yet flavorful recipe combines feta cheese, roasted red peppers, and a touch of garlic to create a mouthwatering dip that’s perfect for any occasion.
This Meat and Potato Skillet recipe is a hearty and flavorful one-pan dish that will please the whole family. It is easy to make, budget-friendly and can be ready in 30 minutes which makes it perfect for busy weeknight dinners or weekend lunch.
Shakshuka – Eggs in Tomato Sauce – Eggs are poached in a delicious tomato sauce that is very easy to prepare. It is healthy, comforting, flavorful with wonderful colors, definitely a must try recipe. It is usually served for breakfast, though I think it’s perfect for brunch on lazy weekends.
I love this Greek Salad, known as Horiatiki in Greece as it bursts with fresh flavors and vibrant colors. This salad, a staple of Mediterranean cuisine, highlights simplicity and quality ingredients. It’s a perfect appetizer or side dish, but it can also stand alone as a light, refreshing meal.
These Tortilla Egg Muffins are a delightful idea for breakfast or brunch and are very easy and quick to prepare. These mini treats are a perfect blend of fluffy eggs, veggies, crispy bacon and savory cheese, all nestled in cozy tortilla cups. They can be prepared in advance and can make a great choice for busy mornings or use in lunch boxes either for school or work.
This Crustless Zucchini Quiche is a tasty twist on the classic dish! It is a delicious blend of fresh zucchini, creamy eggs, and gooey cheese, all without the heavy crust. It’s a really good, healthy way to cook zucchini when zucchini season is here.
Tortilla Pinwheels – flavorful appetizer, easy to prepare, perfect for parties or holiday tables. You can even make it the evening before the day of the event.
Roasted Turkey Breast – really easy to prepare, 10 minutes to make the marinade, and once roasted you will have a wonderful looking roasted turkey, moist and flavorful.
This Strawberry Pasta Salad with Feta is a flavorful dish perfect for spring and summer gatherings when you want something fresh and tasty to share. Twirly pasta are mingling with juicy strawberries, creamy feta, and a mix of fresh herbs. Toss in some crispy red onion and walnuts for texture, then elevate it with cherry tomatoes and cucumber for an extra burst of freshness.
These Four Cheese Crispy Cheese Balls are an easy appetizer idea, perfectly blending the irresistible flavors of Feta, Gouda, Cheddar, and Parmesan into golden, crispy perfection. They make for an excellent addition to your holiday table.
Amazing cheddar biscuits – what not to like: buttery, flaky, garlicky and cheesy biscuits… one of the best combinations ever and they look really appetizing as well.
Experience the rich and comforting tastes of Greece with our authentic Greek Pastitsio. It features tantalizing layers of pasta, savory meat sauce, and luscious bechamel sauce. Baked to golden perfection, this traditional dish is a true taste of Greece.
Cheese Soufflé is an amazing savory dish with a great flavor and texture. These airy and fluffy souffles are made with three type of cheese, Swiss, Cheddar and Parmesan that bring an intense flavor and makes it totally irresistible. Made in individual portions makes it a great dish for special occasions.
Stuffed Shells are a popular and comforting dish that makes a great lunch or dinner and a perfect dish for whenever you have guests around. The large shells are filled with a three cheese filling mixed with fresh herbs, all covered in marinara sauce, topped with more cheese and breadcrumbs and baked until beautifully browned. These Three Cheese Stuffed Shells are simple, quick and impressive, a dish that everybody will love for sure.
Duck Confit is a traditional French dish that consists of very tender and moist duck meat that is slowly cooked in duck fat. It is one of the finest dishes in French cuisine and is absolutely delicious.
Savor the hearty goodness of our flavorful Meatball Soup. Made with tender meatballs and fresh vegetables, it’s a comforting dish perfect for chilly days or whenever you crave a comforting meal.
While in Rome we had the chance to enjoy some of the Italian dishes and among them we’ve tried a potato crusted fish fillet which I found very delicious. Potato and fish have always made a good match, this flaky tender fish with crispy potato crust is one of the best ways to serve them.
Sauteed Mushrooms is one of the best and quick way to cook mushrooms. Sauteed with onion they get a wonderful flavor. Adding some wine too, makes them totally irresistible. The flavors blend so well and sauteing gets them such a beautiful brown color.
Oven grilled fish – This method is one of the easiest, for whenever grilling fish outside is not possible this oven method is healthy, quick and delicious.
Roasting the cauliflower intensifies the flavor and caramelizes the edges which makes it sweeter and really really irresistible. Though it is cooked in the oven it still remains a little crunchy, which makes it a great side dish or a good healthy snack.
Among the accompaniments that you need at your Thanksgiving table are mashed potatoes, the ultimate comfort food. However, if you are looking to diversify this classic side dish, this casserole recipe is for you. The recipe combines mashed potatoes with fennel, a wonderful addition, which brings a subtle licorice and anise like, flavor to the casserole- so fitting for an autumn feast.
These Roasted Baby Potatoes are a delicious and easy-to-make side dish. They go well with many main dishes, from roasted meats to grilled vegetables. They are simple to prepare and always a hit with guests.
With 55 Easter savory recipes in this collection, you can find the perfect treat to make. Hope you will try some of them. If you do, tag me on Instagram so I can see your creations!
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