Natural Diamonds vs. Lab Grown Diamonds: A Guide


Value

Natural diamonds are the classic choice. Lab grown diamonds are the fresh choice. 

 

There is no doubt that natural diamonds contain millennia of history, tradition, and romance. They are one of nature’s most incredible products. Drawn from deep within the earth, these sparkling treasures have been proudly flaunted by generations, paving the way for you to carry on the tradition.

 

Do Lab Grown Diamonds Have Resale Value?

Diamonds created in a lab generally have lower resale value compared to diamonds mined from the earth. Natural diamonds can retain or even appreciate in value over time, while lab diamonds may not hold their value as well in the secondary market due to their lower production cost.

 

Cuts & Colors

Both natural and lab grown diamonds are available in nearly every shape and color – even fancy colors!

Colorful diamonds, like canary yellow ones, are quite rare. Their shocking hues are caused by trace amounts of non-carbon elements, like nitrogen. By adding these elements to a growing diamond in its pressure chamber, lab grown diamonds take on the same fancy colors as natural diamonds.

 

Good news: any diamond can be cut into any shape. When it comes to diamond cuts, you truly are spoiled for choice!

 

GIA Certified Lab Grown Diamonds

Like all natural diamonds, lab grown diamonds also come with their very own birth certificate (GIA Certification). 

Since lab grown diamonds are optically and chemically the same as mined diamonds, they come with their own certification. Today, most diamonds created in a lab are certified by IGI, International Gemological Institute.

 

Additionally, these diamonds are being accepted and certified by the GIA, the Gemological Institute of America, which has developed sophisticated devices that are used to screen and identify the difference between natural diamonds and lab grown ones. 



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